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Taittinger, Les Folies de la Marquetterie Brut, Champagne, France, NV

Regular price $99.95 Sale price $110.00
Save $10.05

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Overview of the Wine
Taittinger is one of just five Champagne houses to cellar its wines in the famous ‘Crayeres’ of Reims – chalk caves originally dug by the Romans. The house owns four kilometres of Crayeres, nowadays used to age their prestige cuvees.
Taittinger’s history can be traced back to 1734, when it was originally known as Forest-Fourneaux, founded by Jacques Fourneaux who worked closely with local Benedictine monks to learn how to produce wine. As such, the house is the third oldest Champagne producer in history.

The estate was bought by the Taittingers – a family of wine merchants – in 1932, and thanks to the great depression and subsequent low land prices, the family also picked up huge swathes of vineyard. From 1945-1960, Francois Taittinger established the cellars in the Abbey of Saint-Nicaise, and after his death in 1960 his brother Claude took over, pushing the estate into a Champagne house of world renown. Such was the status of the label that the Taittinger family soon expanded its business into other luxury goods. However, this eventually led to financial difficulties, and in 2005 the Taittinger brand – including the Champagne house – was sold to the American owned Starwood Hotel Group. The sale was badly received by the Champagne industry, with many fearing the new owners – unfamiliar with the culture of Champagne – would put profit ahead of quality.

Château de la Marquetterie,set in the heart of the Champagne wine-growing region, was, prior to the French Revolution, the one-time residence of writer Jacques Cazotte, author of French classic Le Diable Amoureux, and a site for village fairs where philosophers and intellectuals of the Enlightenment would gather. General Castelnau also used the stately home as his headquarters during the Battle of Champagne in 1915, while much earlier, in the 17th century, Brother Oudart, a Benedictine Monk, discovered some of the secrets of champagne fermentation 

RM - this is a GROWER wine from the big house!!! 

Grape / Blend

45% Chardonnay and 55% Pinot Noir

Champagne, France

Winemaker's Tasting Notes

The body is deep yellow in colour with golden highlights. The bubbles are fine and delicate. The intense, highly fruity bouquet leads onto peach and apricot jam aromas with subtle hints of toasted brioche and vanilla. On the palate, this wine is full-bodied, smooth and fruity with dominant peach flavours. The distinctive and expressive finish delivers lightly woody notes. Les Folies de la Marquetterie is a full-flavoured and harmonious champagne distinguished by its immense richness and complexity. This “terroir” wine, structured and powerful, pays homage to the 18th century and is the ideal accompaniment to robust dishes such as roasted meats and fish in sauce.

95 Points - Wine Enthusiast 
Using grapes from the Taittinger brand’s first vineyard at Château de la Marquetterie, this wine is a blend of Pinot Noir and Chardonnay aged partially in wood. It is rich and beautifully structured, with a sense of ripe fruit as well as the beginnings of maturity. A mineral edge adds to the complexity.

93 Points  - Robert Parker's Wine Advocate

It’s one of the more vinous, muscular wines in the ranger, offering up aromas of red apples, peach, citrus oil and brioche, followed by a full-bodied, deep and structured palate, with excellent concentration, ripe acids and a chalky finish.

91 Points - James Suckling

A fruity and delicious Champagne with aromas of frangipani, pie crust, raspberries and peaches. Bright and vibrant berry notes with fine bubbles. 45% chardonnay and 55% pinot noir. 5 years on lees. Drink now.

Product size: 750ml 

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