Salon, Cuvée 'S' Blanc de Blancs Brut, Champagne, France, 1999 (Magnum)
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Overview of the Wine
Salon honors the memory of its founder, a century on. In the 1910s, Eugène-Aimé Salon had a vision, a dream: to create a Champagne for all time, from a single grape variety, Chardonnay, laid bare in all its subtlety; from a single great terroir, Le Mesnil-sur-Oger; and from a single superlative year, the vintage.
A stand-alone defined by its singularity; subtle and complex, the world’s ultimate champagne. Champagne Salon is the absolute embodiment of this quest for perfection. It contains within it the poignant beauty of nature, reflecting its long, slow toil in the silence of the cellar. This is where that astonishing backdrop of savory minerals emerged, that sensation of chalk in the mouth: an immediate hit, building slowly, gradually, ultimately all-enveloping. It was here that this virile wine took form, exceeding all expectations; here that its beautiful minerality was forged, heralding a wine with limitless aging potential. In achieving perfect balance, nature’s work is complete.
The name Le Mesnil resonates in a special way with lovers of great wine. Nestled in the heart of the Côte des Blancs, 100% Chardonnay and 100% Grand Cru, this is the king of Champagne vineyards. It is here that the most profound expression of Chardonnay’s delicate freshness truly comes to the fore, where magnanimous nature offers a wine that is purity itself. This Champagne is produced from a 2.5-acre parcel owned by Salon (“Salon’s Garden”) and from 19 other smaller parcels in Mesnil-sur-Oger, chosen by Aimé Salon at the beginning of the 20th century.
Grape / Blend
Chardonnay
Origin
Le Mesnil, Champagne, France
Winemaker's Tasting Notes
This vintage Blanc de Blancs is highly exclusive. On the nose, it exudes aromas of acacia and hawthorn, hazelnut, brioche and toasted bread. The palate is creamy, tangy and mineral, and the very long finish has iodine notes.
96 Points - Wine & Spirits
As it turns 15, this wine still has youthful notes of chamomile and meadow flowers. Its flavor intensity, a force of nature pitting those vibrant, sunny floral notes against a resonant limestone earth tone, is something that could only have been achieved through all those years in bottle. While the mousse is persistent and as fine as a mist, the flavors are vinous, suggesting you serve this wine as you would a Corton-Charlemagne: with something equally luscious and rich, like seared sea scallops over truffled mashed potatoes.
95 Points - Robert Parker's Wine Enthusiast
The Salon 1999 Brut Le Mesnil – disgorged already in 2011 and dosed with a pretty typical six grams of residual sugar – displays faintly fusil and quarry dust notes as well as hickory nut, almond, walnut and toasted wheat piquancy on the nose. Polished and subtly creamy in texture yet brightly juicy with apple and lemon, this displays an uncanny sense of lift and refinement, perfectly complementing the honeysuckle and heliotrope perfume that waft inner-mouth. You could lose yourself in the ineffability of this wine’s floral diversity and in its resonantly nut and grain low tones. Hints of apple pip lend subtle additional piquancy on a long and at once soothing as well as stimulating finish, with suggestions of oyster liquor becoming prominent as the bottle stands open for a few minutes, and serving to milk the salivary glands for all that they are worth.
95 Points - Vinous
The 1999 Salon, tasted from magnum, is the first wine in which fresh, primary fruit flavors are replaced by more mature notes. Lemon oil, light honey and chamomile flesh out in a radiant, expressive Champagne loaded with class. Here it is the wine’s texture and breadth that impress above all else. The 1999 is a fabulous transition to the older wines in this tasting, as it is both youthful and complex.
94 Points - Wine Spectator
There's a sense of finesse to this sleek, elegant Champagne, which has a creamy texture and seamlessly integrated structure, offering subtly layered flavors of ripe white peach, black raspberry fruit, lemon meringue pie, pickled ginger and blanched almond. *Collectibles*
Product size: 1.5L