Col d'Orcia, Brunello di Montalcino, Tuscany, Italy, 2015

Overview The Wine
As one of the original estates of Montalcino and now the largest certified organic estate in Tuscany, Col d’Orcia is a leader in Brunello di Montalcino, helping to define and promote one of Italy’s most prestigious wine regions. Tradition, integrity and sustainability are the pillars of the estate, whose classic style wines are celebrated all over the world.

Situated on the outskirts of the medieval hilltop village of Montalcino in Tuscany’s Siena province, the estate has a rich winemaking history that dates back to the 1700s. In 1973, the estate was purchased by the Cinzano family, who markedly increased the vineyard holdings. They are now the third largest owner of Brunello vineyards in Montalcino. Proudly defined as an ‘organic island,’ Col d’Orcia is committed to maintaining the natural environment in which it operates and has, for many years, employed organic farming practices. The entire estate includes vineyards, gardens, olive groves, tobacco and wheat fields, which are all farmed following exclusively organic agricultural practices. In 2010, the estate underwent the organic farming certification process and is now the largest certified organic wine producing farm in all of Tuscany.

The estate’s name translates to “the hill overlooking the Orcia River,” due to its position in between the undulating hills of the Orcia River and Sant’Angelo in Colle. Here, vineyards are comprised of limestone and marl soils. At 1,500 ft a.s.l., the estate is favorably positioned against Mount Amiata, which helps protect against floods and hail. The climate is typically Mediterranean, with limited rainfall coming in from the Tyrrhenian coast, 21 miles away.

A mild winter accelerated the vegetative season, but spring rains brought the season back to an average pace. From the second week of June and throughout July, the temperature gradually increased, creating optimal conditions for healthy vine growth. August had notable thermal excursions and an absence of rain, providing an ideal climate for perfect grape maturation.

Sustainable, Organic.

Grape / Blend 
100% Sangiovese

Origin
Tuscany, Italy 

Tasting Notes
Ruby red with violet hues. Complex and elegant. With red fruity notes like cherry and sour cherry and spicy aromas. Balanced and structured with pleasantly ripe tannins. The finish is long, fruity and lasting.