Tenuta di Nozzole, Chianti Classico Riserva DOCG, Tuscany, Italy, 2020

Overview of the Wine
This farm, purchased by the Folonari family in 1971, dates back to 1300 and has 385 hectares of land, 90 of which are used for specialised vineyard cultivation and 15 of which are used for olive groves.

Located north of the village of Greve in the heart of the Chianti Classico region, the Nozzole estate covers a striking, rugged, mountainous area of about 1,000 acres at 300 meters in elevation. In order to obtain concentration and complexity in the wine, yields are kept low. The grapes are hand harvested, destemmed and crushed. Fermentation is initiated on the skins in temperature-controlled stainless steel tanks, followed by a maceration period to draw out color and tannins. The wine is racked into stainless steel tanks for malolactic fermentation before aging in oak vats and in bottle before release. The wine is bottled on the estate.

Grape / Blend
100% Sangiovese

Origin
Tuscany, Italy

Winemaker's Tasting Notes
Red berry and cherry aromas and flavors and earthy under-notes are shaped by vibrant, fresh acidity and a backbone of firm yet elegant tannins

Pairs well with meat, poultry and cheeses.

90 Points - Wine Enthusiast
The nose balances the sweetness of cherries, strawberries and vanilla with more savory notes of graphite and wild herbs. On the palate, hibiscus and cranberry bring out the sourness of the cherries, before a salsa finish of chili and tomatoes.

90 Points - Wine Spectator
Aromas of earth, tomato leaf and asparagus lead off, followed by flavors of cherry, plum and loam. It's dense and lively, with a complex, lingering finish. Rustic and savory, yet distinctive. Drink now through 2033.

Product size: 750ml