Viña Cobos by Paul Hobbs, Chanares Estate Cabernet Franc, Uco Valley, Argentina, 2019

Overview of the Wine
Viña Cobos makes wines that are authentic expressions of the terroir from which they come. Paul Hobbs, founding partner and winemaker at Viña Cobos, has worked since 1988 in the exploration of the different terroirs of Mendoza, looking for the most distinguished regions in Luján de Cuyo and the Valle de Uco, to produce wines that uniquely express their origins.

Sustainable farming methods in the vineyard contribute to consistent yields of healthy fruit. In the winery, careful treatment of the grapes and meticulous winemaking techniques result in complex and elegant wines of subtlety and balance.

With the inaugural vintage of Cobos Malbec in 1999, Viña Cobos marked a milestone in viticulture, defying existing standards and firmly positioned Malbec and Argentina on the international wine scene. Since then, our prestigious wines have been recognized around the globe by critics and consumers alike.

Winemaker
Paul Hobbs

Grape / Blend
100% Cabernet Franc

Origin
Mendoza, Argentina

Winemaker's Tasting Notes
Bright in red color with dark tones. Aromas of Andean herbs, pink pepper and gooseberries, with hints of mint and cinnamon. On the palate the wine is angular and focused, with fine tannins, good concentration and balance, long finish.

96 Points - James Suckling
Aromas of fresh herbs and currants with some flowers. Medium to full body with firm, fine tannins and an umami, dark-fruit and savory aftertaste. Polished and fine. Drink after 2025.

94 Points - Wine Independent
The 2019 Malbec is made by Paul Hobbs from Sonoma and Napa. A very deep garnet color, it spills out of the glass with gregarious notes of stewed black plums, boysenberry preserves, cedar chest, and vanilla pod, plus wafts of blueberry pie and cinnamon toast. The full-bodied palate is chock full of exuberant, juicy black fruits, supported by plush tannins and plenty of freshness, finishing long and spicy.

90 Points - Wine Spectator
Slightly piquant in style, with gravel and Sichuan pepper notes up front that play against a ripe raspberry and black cherry core. Concludes with notes of bittersweet chocolate and mineral-tinged tannins. Drink now through 2030.


Product size: 750ml