Glutton for Pleasure by Bob Blumer
Merchant of Wine

Glutton for Pleasure by Bob Blumer

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Glutton for Pleasure: Signature recipes, epic stories and surreal etiquette is a "best-of" compilation of the most popular recipes from Bob's first five books. It also includes stories from some of Bob's wildest adventures, including his first-person account of being the only non-French grape picker at Domaine de la Romanée Conti, for the 1999 harvest. The book was summed up by Publisher’s Weekly as “Equal parts memoir, lavish art book, multi-genre soundtrack and culinary tour de force.”

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