Glutton for Pleasure: Signature recipes, epic stories and surreal etiquette is a "best-of" compilation of the most popular recipes from Bob's first five books. It also includes stories from some of Bob's wildest adventures, including his first-person account of being the only non-French grape picker at Domaine de la Romanée Conti, for the 1999 harvest. The book was summed up by Publisher’s Weekly as “Equal parts memoir, lavish art book, multi-genre soundtrack and culinary tour de force.”
This book will be personally autographed by Bob Blumer himself to the purchaser.
Gastronaut, author, artist and eight-time Guinness World Record holder BOB BLUMER is best known as the creator and host of Food Network's award-winning shows Surreal Gourmet and Glutton for Punishment. In his six cookbooks and appearances around the globe, Bob transforms ordinary ingredients into wow-inspiring dishes. Bob is an ambassador for SecondHarvest in Toronto, and Love Food, Hate Waste, a national zero-waste initiative. He lives in LosAngeles, with his wife, under the D of the Hollywood sign.