Argiolas, Costera, Cannonau di Sardegna, Sardinia, Italy, 2022

Overview of the Wine
Antonio Argiolas used the term idea to define the dream of a winery capable of telling the world about itself, drawing strength from tradition. The legacy of that ambition, guarded by his sons Franco and Giuseppe, is today enhanced by his grandchildren Valentina, Francesca and Antonio who, as parents of a new generation, do not stop betting on the value of the land and its production, investing in training and comparison.
From their grand old man, a monument to an extraordinary entrepreneurial history, they have picked up the stubbornness and sense of challenge to the world, the simple and authentic joy of harvesting and crushing, the passion that springs from the bubbling musts and the effervescent young wines, the personality that defines the tenacious and mature wines, as soft as the limestone in which their roots are sunk, perfumed and savoury like the sea, long-lived like Sardinians.

Winemaker
Mariano Murru

Grape / Blend
Cannonau 

Origin
Sardinia, Italy

Winemaker's Tasting Notes
Intense ruby red with garnet tinges. Nose is intensely vinous, typical of Cannonau. Taste is warm, well-rounded, well structured and excellently balanced. Pair with first courses with tasty condiments, roast suckling pig and lamb, Sardinian pecorino cheese, medium or long matured.

90 Points - Wine Enthusiast
The nose leads with wild cherry and wild strawberry, then pivots to new leather, cool eucalyptus and pepper. The palate is sweet with more wild cherries and strawberries, but then that peppery heat returns on the back of polished, sleek tannins. 

Product Size: 750ml