Domaine de Piaugier, Sablet, Cotes du Rhône Villages, France, 2022

Great value!

Overview of the Wine
Domaine de Piaugier’s vineyards are located in and around the village at the foot of the jagged Dentelles de Montmirail in the Vaucluse department. Here Jean-Marc Autran, son, grandson and great-grandson of wine growers, produced his first wine in 1985. It was made in the cellars built in 1947 by his great-grandfather Alphonse Vautour. Alphonse, who along the slopes of the Briguières hill had made all his wine in the family's original property, called Ténébi, decided to build the present cave on the road leading up to that property.

Supported by his father, Jean-Marc increased the size of the domaine and developed the sale of bottled wine. Soon the cave was too small, and Jean-Marc decided to enlarge once again in 1995. Along with his wife Sophie, Jean-Marc now cultivates 30 hectares of vines as follows: 3.5 hectares of Gigondas, 12.5 hectares of Sablet, and 14 hectares of Côtes du Rhône.

Sustainable.

Winemaker
Jean-Marc Autran 

Grape / Blend
80% Grenache, 20% Syrah

Origin
Rhône, France

Winemaker's Tasting Notes
Very lovely aromas of red fruits, the palate is supple and balanced. The tannins are well-integrated and already integrated into the wine. Sablet Rouge will pair perfectly with grilled red meats and salads in summer. In winter, this cuvée will pair perfectly with a leg of lamb
as well as any seasoned dish.

Ages well for 10 years.

91 Points - James Suckling
This is a juicy, vivid and crunchy red with notes of cherries, Mediterranean herbs, roasted meat and some baking spices. Medium-bodied with fine tannins. Well balanced and velvety, with plenty of energy at the center. Juicy berries with a lively finish. Bright and succulent. From organically grown grapes. 

Product size: 750ml