Overview of the Wine
King Estate is a sustainably-farmed 1033-acre certified organic vineyard complex and state of the art winery situated atop the rolling slopes in the Coast Range foothills, near the southern end of Oregon's Willamette Valley. In addition to world-class vineyards, their estate is home to organic orchards, vegetable gardens, and a host of native wildlife; including cougar and black bear. King Estate Willamette Valley Pinot Gris and Pinot Noir are sourced primarily from estate-grown, certified Biodynamic fruit, blended with the best selection of grapes from like-minded Willamette Valley AVA vineyard partners committed to sustainable agriculture.Organically-farmed and managed as a fully-integrated ecosystem, King Estate is also home to an innovative culinary program whose focus is the synergy of local, organically produced food and wine created just outside the winery doors. King Estate's critically-acclaimed Pinot Gris and Pinot Noir are available through fine restaurants and retailers around the world.
Sustainable.
Grape / Blend
Pinot Noir
Origin
Willamette Valley, Oregon
Winemaker's Tasting Notes
A deep ruby color in the glass, the wine greets the nose with fruit aromas of raspberry, black plum and currant, with violet, orange peel, cedar, leather and forest floor. Flavors of dark fruit – black cherry, plum and currant –up front on the palate are joined by bramble and cedar with some tobacco and leather. This is a bold wine with full fruit, balanced acidity and smooth tannins. A long, lingering finish boasts big fruit and spicy, toasty oak.
92 Points - James Suckling
A focused and mineral pinot with aromas of cranberries, rosemary, red tea, white pepper and lemon zest. Medium-bodied with fine-grained tannins. Tight and vibrant.
Product size: 750ml