Chêne Bleu, Heloïse, Rhône, France, 2009 through Merchant of Wine.

Chêne Bleu, Heloïse, Rhône, France, 2009 (ORGANIC)

Regular price $84.95 Sale price $100.00

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Overview of the Wine
Chêne Bleu is named for an aged oak tree preserved on this isolated estate high on the slopes of the Dentelles de Montmirail. Here in the foothills of Mont Ventoux, where the boundaries of Gigondas, Côtes du Ventoux, Côtes du Rhône and Séguret come together, the Rolet family discovered an abandoned property with a unique terroir. Dating back to the early Middle Ages, the estate had once been a priory of the Knights Templar. Restoration of the ancient monastery spanned more than a decade. The vineyards had long been neglected but were growing on complex mineral and limestone soils. Reclamation of the vineyards led to excavation for a gravity-flow winery, which led to exceptional, estate-grown Rhône varietal wines. Organic and biodynamic practices are followed to maintain this pristine environment.

Héloïse and Abélard (our other flagship red wine) are one of history’s most celebrated couples, known for their intellectual brilliance, passionate love affair, eloquent letters and the tragedy that cruelly separated them. Sometimes referred to as “the Romeo and Juliet of France,” they were actually far more complex and accomplished individuals, and their love spanned many decades during the Middle Ages until the end of their lives, making it a symbol of enduring romantic love. The perfumed, intense but restrained character of this Syrah blend reminded us of Héloïse, whose intellect was matched by passion which, though bridled, never died.

Certification: Organic, Biodynamic

Grapes/Blend
60% Syrah, 36% Grenache, 4% Viognier

Origin
Vaucluse, Rhône Valley, France

Tasting Notes
Concentrated, rich, ripe, red-fruit aromas with black pepper, smoke, cedar wood and sweet spices. Powerful but balanced and structured, with velvety tannins; ripe Grenache from old vines hits high notes of red fruit, backed up by intense Syrah.

A generous and intense wine, Héloïse is ideally suited to enjoy with lamb, red meat and roasted vegetables.

94 Points – Robert Parker’s Wine Advocate
Possessing a lit bit of a Cote Rotie-like bouquet of sweet raspberry, peach pit, violets, vanilla bean and mint, the 2009 Heloise is gorgeous and seamless on the palate, with medium to full-bodied richness, ultra-fine tannin structure and a light, graceful and elegant texture that carries through the finish. Made from 60% Syrah, 36% Grenache and 4% Viognier, all of which spent 18 months in barrel, it's already drinking beautifully, and while I see no reason to delay gratification, this beauty will have 10-15 years of longevity.

92 Points - Wine Spectator
This has heft and cut, with blueberry, plum and black currant fruit. Charcoal and graphite notes impart spine, driving everything through the violet- and mesquite-framed finish. Combines power and freshness. Syrah, Grenache and Viognier. Best from 2015 through 2022.

Product size: 750ml

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