Château La Mission Haut-Brion, Cru Classé de Graves, Bordeaux, France, 1989 [A2] through Merchant of Wine.

Château La Mission Haut-Brion, Cru Classé de Graves, Bordeaux, France, 1989 [A2]

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Overview of the Wine
In 1664, Madame de Lestonnac bequeathed the domaine of La Mission Haut-Brion to the Peres Lazaristes, a congregation founded by Saint Vincent de Paul. The "good fathers" worked to restore their property to its rightful worth. After them, the Chiapella family (owners in the 19th century) and Woltner family (owners between 1919 and 1983) never stopped improving the vineyard and modernizing the cellars. Since 1983, the Dillon family, already owner of Chateau Haut-Brion, continues the same policy under the presidency of H.R.H. Prince Robert of Luxembourg.

Grape / Blend
Bordeaux Blend; Cabernet Sauvignon and Merlot

Origin
Pessac-Leognan, Bordeaux, France

Tasting Notes
This wine has a handsome color, deep and mature, The nose finds that the perfect maturity of the fruit dominates the tasting. One even finds the softness of the wine on the nose. In the mouth, the subtleties of the aromas evolve bit by bit. The ripe tannins make up a taut and fleshy base. Nevertheless all is harmoniously melded together. One notes the scent of cigar, cedar wood, an unusually exotic touch of vanilla, cloves and orange peel, ending with a strong whiff of truffle. All these evolve together and give a sensation of a silky unctuosity. This is a legendary bottle.

100 Points - Robert Parker's Wine Advocate
Both La Mission-Haut-Brion and Haut-Brion hit home runs in this vintage, which did not produce as many profound wines as the Bordeaux publicity machine suggested. 1989, the 200th anniversary of the French revolution, was an incredibly hot year (surpassed only by 1990 and 2003). Even from barrel the seamless 1989 La Mission revealed a special elixir aspect, tasting like it had been designed by Chanel. It still possesses a blue/purple color with only a hint of garnet creeping in, and the explosive aromatics offer up notes of licorice, creme de cassis, blueberry liqueur, smoky barbecue meats, truffles and graphite. If that’s not enough to get one salivating, the palate has never disappointed either. Full-bodied with extraordinary opulence as well as sweet, well-integrated, velvety tannins, this fresh, lively, blockbuster La Mission appears to be one of those rare wines that never goes through a closed, unfriendly stage. It has been a compelling, multidimensional effort from barrel, in its infancy, and as it heads into late adolescence. A remarkable tour de force in winemaking, it is one of the all-time profound La Mission-Haut-Brions. Anticipated maturity: now-2050.

100 Points - Vinous
The 1989 La Mission Haut-Brion has arguably lain in the shadow of the lionized 1989 Haut-Brion for a number of years, so let me put this out there: The 1989 La Mission has improved over the last decade and is now equal to Haut-Brion; at its best, it may ultimately even surpass it. This note comes from a bottle compared directly with Haut-Brion, and it easily holds its own. The heavenly, live-wire bouquet displays more minerality and tension than the Haut-Brion, offering black olive and crushed stone – penetrating and thrilling. The palate is perfectly balanced with filigreed tannin, incredible intensity and perhaps just a little more backbone compared to the Haut-Brion. The freshness knocks you sideways, and the length and precision are faultless. This is easily one of the best La Mission Haut-Brion ever crafted and, in this instance, just a perfect bottle of wine.

97 Points - Decanter
An extremely fine Mission, just beginning to say its piece. It's dense, gorgeously velvety in texture and bursting with fruit and energy. On the palate you get liquorice and dark chocolate notes, showing clear generosity while easily walking the line of balance. The longer it sits in the glass, the more the minerality takes hold on the mid-palate, doling out its tiny sparks of electricity and holding your attention. The subtle smoke, freshly cut herbs and tight tannins steal up on you, planting their flag in the finish.

97 Points - John Gilman
The striking difference in purity between the top wines of 1989 and their counterparts in 1990 is very readily apparent in the magical 1989 La Mission Haut-Brion, which is a significant step from the very fine 1990 paired up with it at this tasting. The brilliant and vibrant nose soars from the glass in a sappy blend of black cherries, blackberries, cigar wrapper, gravelly soil tones, smoke and a touch of new oak. On the palate the wine is deep, full-bodied, pure and nascently complex, with a rock solid core of sappy fruit, stunning soil inflection, ripe tannins and stunning purity on the beautifully focused and endless finish. This is one of the greatest young vintages of La Mission I have ever had the pleasure to taste. 97+

96 Points - Wine Spectator
What a nose of pressed flowers and full-throttle dried fruits. Full-bodied, with intense and very ripe fruit that has undertones of dried fruit, raisin and grilled meat. Chewy and decadent, almost rustic, offering so much richness and decadence. So much to give still, but why wait?

 

Product size: 750ml

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