{"title":"The Champagne Challenge with Diego Meraviglia | Arts District: Sunday, September 27","description":null,"products":[{"product_id":"billecart-salmon-brut-rose-champagne-france-nv","title":"Billecart-Salmon, Le Rosé, Extra Brut, Champagne, France, NV","description":"\u003cp\u003e\u003cstrong\u003e\u003cu\u003eOverview of the Wine\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eOldest continuously family-owned House, Billecart-Salmon was founded in 1818 by the marriage of Nicolas Francois Billecart and Elisabeth Salmon. For over two hundred years, the House has developed a renowned expertise in crafting fine, elegant and balanced Champagnes.\u003c\/p\u003e\n\u003cp\u003eBillecart-Salmon was first and foremost the result a union between Nicolas François Billecart and Elisabeth Salmon who, in 1818 and just married, founded their own Champagne House in Mareuil-sur-Aÿ, a small village near Epernay. At their side was Louis Salmon, Elisabeth’s brother and a passionate oenologist who, from the very beginning, dedicated himself to the development of the wines. From then on, their heirs have never stopped aiming for excellence in winemaking. Today led by seventh generation Mathieu Roland-Billecart, each family member has endeavored to pursue the family tradition and stay faithful to the same motto: \"give priority to quality, strive for excellence.\"\u003c\/p\u003e\n\u003cp\u003eBillecart-Salmon rigorously cultivates an estate of 100 hectares, sourcing grapes from an area totaling 300 hectares across 40 crus of the Champagne region.\u003c\/p\u003e\n\u003cp\u003eThe majority of the grapes used for vinification come from a radius of 20km around Epernay, where the Grand Crus of Pinot Noir, Pinot Meunier and Chardonnay co-exist, in the vineyards of the Montagne de Reims, the Vallée de la Marne and the Côte des Blancs. \u003c\/p\u003e\n\u003cp\u003eAs part of the quest to increase the quality of their champagnes, in the 1950s, the House introduced the technique of cold settling combined with the use of stainless steel tanks for a longer fermentation at a lower temperature. Vinification occurs primarily on small thermoregulated tanks which allows the House to vinify parcels separately, preserving nuances of expression of \"terroir\". Low temperature fermentation slows down the process, encouraging aromas to delicately develop and allow the purity of the fruit to be fully expressed; absolute signature of the Billecart-Salmon style: finesse, elegance and balance.\u003c\/p\u003e\n\u003cp\u003eOver three years of ageing on lees in the chalk cellars for the non-vintage cuvees and over ten year for the prestige vintage cuvees, the family allows their wines to blossom. Giving the luxury of time to play its role is also behind the grandeur of Billecart-Salmon champagnes.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003cu\u003eWinemaker\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003cspan\u003eFlorent Nys\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eGrape \/ Blend\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003cspan\u003eChardonnay, Pinot Meunier and Pinot Noir\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eOrigin\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eChampagne, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe Brut Rosé is a fresh and elegant Rosé Champagne, blend of Chardonnay, Pinot Meunier and Pinot Noir vinified as red wine. Radiant color with graceful effervescence, a persistent mousse, and fine bubbles rising slowly in the glass. Subtle and fine aromas leading to an expressive red berry flavor with citrus zest. Creamy and smooth on the palate, evolving to strawberries notes and a raspberry finish. Light, balanced and precise. The best pairing for any happy occasion! Pairs greatly with fine charcuterie, sushi, grilled salmon, or a langoustine carpaccio. It will also enhance lightly sweetened red berry desserts with an acidic crunch.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003e94 Points - James Suckling\u003c\/b\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003eA gorgeous rosé Champagne with sliced strawberries, orange peel and hints of cream and pie crust. Medium body, tight and integrated tannins and a long and flavorful finish. Tangy acidity. The texture shows a fine bead and lightness. Long and intense. Drink now.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003e93 Points - Wine Spectator\u003c\/b\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003eA lovely rosé in an almost vinous style, with mouthwatering acidity and a fine, lacy mousse carrying appealing flavors of ripe raspberry, white cherry fruit, star anise, mandarin orange peel and honeysuckle. Lightly chalky on the lasting finish. Enjoy with food. Drink now through 2020.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003e93 Points - Decanter\u003c\/b\u003e\u003cbr\u003eGentle red fruits rise from the glass. In the mouth it's attractively bright and youthful, with citrus and cranberry notes. The very fresh acidity and primary fruits give way to autolytic notes and cappuccino with time, followed by a long, savoury, saline finish. Drinking Window 2019 - 2028\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003e92 Points - Wine Enthusiast\u003c\/b\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003eThe palest of rosés, this is an elegant, structured wine. Its dryness is balanced by the fine apple and red-currant fruits and the strong sense of minerality. Fragrant and lightly structured, this fine bottling is ready to drink.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eProduct Size: 750ml\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch6\u003e \u003c\/h6\u003e","brand":"Chambers","offers":[{"title":"Default Title","offer_id":39610343391274,"sku":"","price":112.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/products\/Billecart-Salmon-Brut-Rose-Champagne-France-NV.jpg?v=1762527806"},{"product_id":"paul-bara-rose-brut-grand-cru-campagne-france-nv","title":"Paul Bara, Rosé Brut Grand Cru, Champagne, France, NV (Top Producer)","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOverview of the Wine\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe Montagne de Reims boasts some of the best Pinot Noir in the region—Bouzy is the capital. The key to its inherent greatness lies in its deep, chalky subsoil which imparts intense expression of fruit and great mineral complexity in its grand cru wines. The village of Bouzy and Champagne Paul Bara are practically synonymous. As the published village historian, Paul is indelibly linked to the lore of his hometown. Many call him their most renowned producer, one of the rare récoltants-manipulants in a region inundated with mass-produced wine. These R.M.s, as they are known, are of the few who still grow their own grapes and make their own wines. Champagne Paul Bara is the quintessential example, everything done with personal touch.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eWinemaker\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eChantale Bara (succeeding her father, Paul Bara)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003e68% Pinot Noir, 20% Chardonnay, 12% Red wine\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eChampagne, France\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eSoft, pink colored champagne with abundant, fine bubbles. Aromas of red fruits dominated by wild strawberry and cherry, and the typical peppery note of Pinot Noir. The palate mirrors the nose with strawberry and raspberry flavours, leading into notes of freshly baked viennoisseries and a morello cherry finish.\u003c\/p\u003e\n\u003cp\u003eIdeal pairings include red meats, roast beef with foie gras, tarte tatin.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e92 Points - Wine \u0026amp; Spirits\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe addition of still pinot noir from Bouzy (12 percent) gives this wine a vinous character, deepening its raspberry freshness without diminishing the gingery feel of the mousse. It’s a clean wine with structure and stamina, a lovely match for duck confit.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - Wine Spectator\u003c\/strong\u003e \u003cbr\u003e\u003cspan\u003eMouthwatering and harmonious, this is lightly chalky in texture, with a zesty layer of pink grapefruit peel, ground ginger and spicy mineral underscoring the white peach and blanched almond flavors. Offers a plush, lingering finish.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - Vinous\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe NV Brut Grand Rosé is fabulous. Bright and punchy, the Rosé fleshes out beautifully in the mid-palate and into the finish as the Pinot gains volume. The Grand Rosé has enough charm to drink well as an aperitif, but there is serious depth here too. Cranberry, orange peel, dried rose petal and a hint of cinnamon develop over time. The Grand Rosé is simply impeccable from start to finish. More importantly, it is absolutely delicious. Drinking window: 2020 - 2028\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml \u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Kermit Lynch","offers":[{"title":"Default Title","offer_id":39599232974890,"sku":"","price":69.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/products\/Paul-Bara-Rose-Brut-Grand-Cru-Champagne-France-NV.jpg?v=1762528135"},{"product_id":"delamotte-blanc-de-blancs-champagne-france-2014","title":"Delamotte, Blanc de Blancs, Vintage Brut, Champagne, France, 2014","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOverview of the Wine\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eThe House of Delamotte is the fifth-oldest Champagne house in the region, founded in 1760. It is located in the heart of the Côte des Blancs in Le Mesnil-sur-Oger. Delamotte is small (just 25,000 cases annually) and one of Champagne's best-kept secrets. It is the sister winery of the legendary House of Salon. The two wineries sit side-by-side and are both run by Didier Depond.\u003c\/p\u003e\n\u003cp\u003e\"Delamotte has always been somewhat of an insider's house, producing high quality at realistic prices. One of the best buys in exquisitely crafted Champagne.\"\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eWinemaker\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003eDidier Depond\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e100% Chardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eChampagne, France\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eEnjoy chilled but never cold (around 8°C) and served in a tulip-shaped wine glass. \u003c\/p\u003e\n\u003cp\u003eIts  pale  gold  colour,  glinting  with  emerald,  illuminates  the  fine  necklace  of bubbles  rising  to the surface of the disc in the glass. On  the  nose,  the  wine’s noble  origins  are unmistakable  in  the  energy  of  its  bouquet:  pure, direct and deep, a strong personality. Its lively attack, palate freshness and mouth-watering minerality are a delight. But it doesn’t end there. The Epicurean will appreciate the supple fruit and notes of brioche that explode, in a dreamy finish.\u003c\/p\u003e\n\u003cp\u003eEnjoy it today before a meal, with some home-made gougeres, still warm from the oven. Or, to stray off the beaten track, try this astonishing pairing as an aperitif: a few savoury veal sweet breads grilled a la plancha, an absolute knock-out. But it is at table that the wine reveals all the facets of its complexity. A sea urchin will lift its iodine notes, a pairing as light as it is airy. The wine will awaken tasty beef agnolotti – that speciality of the Italian Piedmont – and, in combination with parmigiano reggiano, explodes with savoury umami flavours, moreish in the extreme. The most daring will be tempted by a Wagyu beef tartare with Tarbouriech oysters, an unusual surf and turf combination, in which this vintage can unfurl its amazing versatility.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e96 Points - Ian Blackburn\u003c\/strong\u003e\u003cbr\u003eAs this wine has been in bottle now for 10 years, it’s time to reassess… and the purity here is off the charts.  Great nose - focused yellow and green apple, you can smell the chalky minerality and a kiss of saline…. Fresh, crunchy but with a bit more roundness than at release.  This is my favorite Champagne at this price… 14.5, 23.5, 23.5, 34 = 96 points.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cspan\u003e\u003cstrong\u003e94 Points - Decanter\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003eOffering up an elegant yet bright bouquet, this 2014 Delamotte Blanc de Blancs opens in the glass with orchard fruits, verbena, lemon zest, pastry, and slightly reductive aromas. Chiselled and perfectly balanced, the palate is lively and intense, and expresses clearly the fruit and the straightforward nature of the 2014 vintage. Should age well for a decade or so.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - Wine Enthusiast \u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eFrom the Grand Cru village of Le Mesnil-sur-Oger on the Côte des Blancs, this well-textured Champagne shows a crisp apple freshness underlined by strong minerality. At seven years past vintage, the wine is just starting to lose its initial freshness and develop attractive toasty elements. Drink now.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Regal Wine Co","offers":[{"title":"Default Title","offer_id":39787546116138,"sku":"","price":166.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/DelamotteBlancdeBlancs_VintageBrut_Champagne_France_2014.jpg?v=1762528452"},{"product_id":"billecart-salmon-brut-reserve-champagne-france-nv-1","title":"Billecart-Salmon, Le Reserve, Extra-Brut, Champagne, France, NV","description":"\u003cp\u003e\u003cstrong\u003e\u003cu\u003eOverview of the Wine\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eOldest continuously family-owned House, Billecart-Salmon was founded in 1818 by the marriage of Nicolas Francois Billecart and Elisabeth Salmon. For over two hundred years, the House has developed a renowned expertise in crafting fine, elegant and balanced Champagnes.\u003c\/p\u003e\n\u003cp\u003eBillecart-Salmon was first and foremost the result a union between Nicolas François Billecart and Elisabeth Salmon who, in 1818 and just married, founded their own Champagne House in Mareuil-sur-Aÿ, a small village near Epernay. At their side was Louis Salmon, Elisabeth’s brother and a passionate oenologist who, from the very beginning, dedicated himself to the development of the wines. From then on, their heirs have never stopped aiming for excellence in winemaking. Today led by seventh generation Mathieu Roland-Billecart, each family member has endeavored to pursue the family tradition and stay faithful to the same motto: \"give priority to quality, strive for excellence.\"\u003c\/p\u003e\n\u003cp\u003eBillecart-Salmon rigorously cultivates an estate of 100 hectares, sourcing grapes from an area totaling 300 hectares across 40 crus of the Champagne region.\u003c\/p\u003e\n\u003cp\u003eThe majority of the grapes used for vinification come from a radius of 20km around Epernay, where the Grand Crus of Pinot Noir, Pinot Meunier and Chardonnay co-exist, in the vineyards of the Montagne de Reims, the Vallée de la Marne and the Côte des Blancs. \u003c\/p\u003e\n\u003cp\u003eAs part of the quest to increase the quality of their champagnes, in the 1950s, the House introduced the technique of cold settling combined with the use of stainless steel tanks for a longer fermentation at a lower temperature. Vinification occurs primarily on small thermoregulated tanks which allows the House to vinify parcels separately, preserving nuances of expression of \"terroir\". Low temperature fermentation slows down the process, encouraging aromas to delicately develop and allow the purity of the fruit to be fully expressed; absolute signature of the Billecart-Salmon style: finesse, elegance and balance.\u003c\/p\u003e\n\u003cp\u003eOver three years of ageing on lees in the chalk cellars for the non-vintage cuvees and over ten year for the prestige vintage cuvees, the family allows their wines to blossom. Giving the luxury of time to play its role is also behind the grandeur of Billecart-Salmon champagnes.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003cu\u003eWinemaker\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003cspan\u003eFlorent Nys\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eGrape \/ Blend\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e40% Pinot Meunie, 30% Chardonnay and 30% Pinot Noir\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eOrigin\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eChampagne, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eThe Brut Réserve is a light, fine and harmonious champagne. It is made up of a blend of 40% Pinot Meunier, 30% Pinot Noir and 30% Chardonnay from three different years and sourced from the best sites in the Champagne region.\u003c\/p\u003e\n\u003cp\u003eReflections of straw yellow, fine slowly rising bubbles and persistent mousse. Intense with radiant freshness. Floral notes with fresh fruits highlighted by light biscuit aromas. Pure with delicate texture, fresh apple and crunchy pears.\u003c\/p\u003e\n\u003cp\u003eThe ideal partner for every occasion. It is perfect as an aperitif and can be enjoyed with a wide variety of dishes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e#18 Wine in VinePair's Top 50 of 2018\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points - Decanter\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA fine straw-gold colour with great finesse of bubble flow and mousse. Joyful aromas of apple blossom and ripe pear. A full, defined palate demonstrates richness that will help to give this a long life in the cellar.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 Points - Wine Spectator\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA harmonious Champagne that's satiny in texture, framing flavors of Asian pear, star fruit, pastry and honey with mouthwatering acidity. Offers a fine and creamy finish. Drink now through 2021.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 Points - James Suckling\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePlenty of ripe strawberries and wild raspberries on the nose here. Really attractive and vibrant in the mouth with fresh wild strawberries. It also shows a fleshy, fresh-fruit texture. Drink now.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e90 Points - Wine Enthusiast\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe cuvée from this great Champagne producer is dry, fruity with a fine line of minerality. That is balanced by the apple and crisp citrus-fruit flavors coming together in a vibrant, textured wine.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e90 Points - Robert Parker's Wine Advocate\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe Billecart-Salmon NV Brut Réserve is a blend of 40% Pinot Meunier (sourced in the Vallée de la Marne and the Coteaux Sud d'Epernay), 30% Chardonnay (from different villages along the Marne) and 30% Pinot Noir (from the Montagne de Reims and the Grande Vallée de la Marne). The recent disgorgement from January 2018 is straw-yellow in color and based 40% on the 2015 harvest, with 60% of reserve wines. The result is a light and delicately fruity flavored cuvée with aromatic and spicy Pinot Meunier and redcurrant aromas intertwined with chalky expressions and notes of ripe pears and yeast. Round and fresh on the palate, this is a light, finessed, elegant, very delicate and harmoniously fruity Brut with a stunningly intense, persistent, well-structured and purely salty finish. Very stimulating as a soloist, aperitif or with lighter dishes.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eProduct Size: 750ml\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch6\u003e \u003c\/h6\u003e","brand":"Chambers","offers":[{"title":"Default Title","offer_id":40139301388330,"sku":"","price":77.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/products\/Billecart-Salmon-Brut-Reserve-Champagne-France-NV_280bdfa1-9dd8-4eef-99cd-f080800d3530.jpg?v=1762529030"},{"product_id":"charles-heidsieck-brut-reserve-champagne-france-nv","title":"Charles Heidsieck, Brut Reserve, Champagne, France, NV","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOverview of the Wine\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eFrom the very start, the wines of Charles Heidsieck managed to seduce the royal courts of Europe. Today, the House’s wines are awarded the highest accolades by professional juries across the world. The quantity of medals and trophies regularly earned by Charles Heidsieck is simply extraordinary. The winemaking team has been awarded the “Winemaker of the Year” trophy nine times by the UK International Wine Challenge.\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRégis Camus joined Charles Heidsieck in 1994 and has been the head winemaker of the House since 2002. This meticulous and passionate professional likes to keep an eye on everything: the state of the vineyards, the selection of the grapes, their pressing and their vinification, cru by cru, in individual vats. His mission is to perpetuate the Charles Heidsieck style, reflecting the richness of the Champagne region.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eWinemaker\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eRégis Camus\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003e40% Pinot Noir, 40% Chardonnay and 20% Meunier\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eChampagne, France\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eA deep golden robe. Delicate vivacious and long-lasting bubbles are the result of more than 36 months of ageing in chalk cellars. With 40% of reserve wines (the maximum possible amount), the blend offers a complex, voluptuous nose with notes of freshly baked brioche and the richness of roasted coffee beans. A precise selection of wines, purposely limited to 60 crus, ensures the Charles Heidsieck Brut Reserve a deliciously sophisticated harmony. An opulent selection of ripe, sun-drenched fruits such as mango, apricot, and greengage plum combines with dried fruits, pistachio and almond. The texture is reminiscent of a crisp layer of nougatine on a velvety cream pastry filled with plump red plums and ripe cherries. The reserve wines, some dating back ten years give the wine lushness. The depth of the thousand-year-old chalk quarries where the wine matures offer a touch of praline along with notes of amber and vanilla.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points - James Suckling\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eRemarkable depth of mature aromas - tons of candied lemon peel, dried pear and brioche - plus wonderful textural richness on the palate make this stand out amongst the regular Brut NVs. Then comes the intense and very long, mineral finish to crown this prince of the category. Based on 2016 base wines, but with 52% reserve wines, almost a third of which were 10 to 20 years of age. Drink or hold.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - Decanter \u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eOne of the best value grandes marques on the market, a blend of 60 crus, with roughly a third each of Pinot Noir, Meunier and Chardonnay, vinified individually by cru and variety, in stainless steel. Compared to other grandes marques, it is high (40%) in reserve wines, averaging 10 years old and dating back to 1990. Quite a floral style with lemon sherbet intensity and bready, leesy characters. It has great concentration and complexity, with a lovely grip of acidity on the finish.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - Robert Parker's Wine Advocate\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eBased on the 2014 vintage, complemented by fully 40% old reserve wines, the new release of Charles Heidsieck's NV Brut Réserve was disgorged earlier this year. It's showing very well, opening up in the glass with notes of green apple, dried white flowers, pear, candied peel and walnuts. On the palate, the wine is medium to full-bodied, deep and layered, with a textural attack and a racier, tighter-knit core than either the 2012- or 2010-base renditions, displaying good concentration and underlying richness. This is a bottling that continues to punch above its weight and which both merits and rewards a few years in the cellar before opening. \u003c\/span\u003e\u003cstrong\u003eRating:\u003c\/strong\u003e\u003cspan\u003e 92+\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Merchant of Wine","offers":[{"title":"Default Title","offer_id":40307934494762,"sku":"","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/CharlesHeidsieck_BrutReserve_Champagne_France_NV_95b92861-32f1-4b1d-bb38-94c6440745f6.jpg?v=1762529287"},{"product_id":"champagne-gremillet-blanc-de-noirs-brut-champagne-france-nv","title":"Champagne Gremillet, Blanc de Noirs Brut, Champagne, France, NV","description":"\u003cp\u003e\u003cstrong\u003e\u003cu\u003eOverview of the Wine\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e\u003cmeta charset=\"UTF-8\"\u003eIt was only in 1979 that my father decided to create his own Champagne. His first endeavour was in the export market and more particularly with the diplomatic network.  No more than fifty embassies and consulates around the world select Gremillet for their prestigious receptions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCovering 48 hectares, the majority of our vines are planted in an area called Côte des Bars. Limestone soils, interspersed with clayey marls, mainly planted with pinot noir (85%). An exceptional terroir in which the steep and sunny slopes reveal all the power and fruitiness of the grape variety. The rest of the vines is devoted to Chardonnay for its finesse and freshness.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003cu\u003eWinemakers\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eJean-Michel Gremillet \u0026amp; Jean-Christophe Gremillet\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eGrape \/ Blend\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003cspan\u003ePinot Noir\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eOrigin\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eChampagne, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eIt would be served with a roasted sea bass, a doe fillet or a warm pie with caramelized fruit.\u003c\/p\u003e\n\u003cp\u003eThe taste is rich, full-bodied and voluptuous, quite satisfying and thirst quenching all while inducing us to indulge further.\u003cstrong\u003e\u003cu\u003e\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points - Ian Blackburn\u003cbr\u003e\u003c\/strong\u003eAbsolutely Delicious!  The nose is like a white cherry - the mouth is round and smooth.  Really a fantastic producer - I recommend this tiny producer for outstanding value.  14\/24\/24\/32\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - Wine Enthusiast\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eThis is a rich, full Champagne, balanced between white and citrus fruits and textured minerality that gives it shape. The wine is full, with a creamy texture and tangy, crisp aftertaste. Drink now.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eProduct Size: 750ml\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Golden State","offers":[{"title":"Default Title","offer_id":44638085873969,"sku":"","price":58.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/ChampagneGremillet_BlancdeNoirsBrut_Champagne_France_NV.jpg?v=1762530960"},{"product_id":"cotilde-blancs-de-blancs-grand-cru-champagne-france-nv","title":"Clotilde, Blancs de Blancs Grand Cru, Champagne, France, NV","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOverview of the Wine\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eAlong with the wonderful range of wines Clotilde Davenne bottles from her estate holdings. In her own vines, Clotilde is working as naturally as possible, without the use of chemicals, and almost all of her production is harvested by hand. In the cellar all the wines undergo malolactic fermentation, a conscious decision by Clotilde, as she feels it brings greater complexity to the wines. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSustainable.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003e100% Chardonnay\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eChampagne, France\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker's Tasting Notes\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe Clotilde Grand Cru Champagne is made by Jean Michel Turgy! Sourced from Le Mesnil Sur Oger, this Blanc de Blanc is a 100% Chardonnay bottling produced from a few small parcels in this remarkable appellation. This amazing bubbly expresses all its generosity and grand delicacy with its very harmonious flowery nose, and in the mouth expresses hints of apple and honey with a nice golden color and a very seductive froth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eClotilde is an homage to the first queen of France, is a Blanc de Blanc Cuvee from the Grand Cru vineyards of Michel Turgy in Les Mesnil – Sur – Oger. . The steeple on the label (in the L) is a replica of the church where her relics are held at the Eglise Saint-Leu-Saint Gilles de Paris. This extremely limited release is only available in California and France.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points - The Wine Palate\u003c\/strong\u003e\u003cbr\u003eThe NV Blanc de Blancs Brut Grand Cru (2021 base) comes 70% from the 2021 vintage with the remaining 30% from older vintages. It was disgorged in April 2024. It springs from the glass with lively scents of lemon curd, fresh grapefruit, and honeysuckle, leading to hints of marzipan, baking bread, and chalk dust. The dry, refreshing palate is light on its feet with great intensity, very fine bubbles, and a racy backbone, finishing long and creamy.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e92 Points - Jeb Dunnuck\u003c\/strong\u003e\u003cbr\u003eA smoking value in Champagne, the NV Champagne Grand Cru Brut offers a clean, crisp, medium-bodied and acid-driven style that offers up a great perfume of pear and orchard fruits as well as salty citrus and toasted nuts. I love its precision and purity, but it still brings impressive depth of fruit as well.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"USA Wine West","offers":[{"title":"Default Title","offer_id":45063076938033,"sku":"","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/Clotilde_Blancs_de_Blancs_Grand_Cru_Champagne_France_NV.jpg?v=1771362280"},{"product_id":"guy-larmandier-vertus-brut-1er-cru-champagne-france-nv","title":"Guy Larmandier, Vertus Brut Zero, 1er Cru, Champagne, France, NV","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cb\u003eOverview of the Wine\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGuy Larmandier is a producer that makes us wonder how many times we have to re-discover the wheel. The Cult of the Champagne Grower feels like a fairly new thing in wine circles. After all, back before Larmandier-Bernier hit the scene, everyone just drank Veuve Clicquot and the other Big Champagne Houses. Right?\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThat's not how Neal Rosenthal remembers it. He's been importing grower-made Champagnes from Guy Larmandier since 1982. A small, quiet community of wine-lovers have been appreciating his wines for decades. Almost all of them were in New York, and none of them were on Instagram. But they knew their wine, and their adoration for this little secret was very real.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhen Neal met Guy, he, like his brother Philippe (founder of Larmandier-Bernier), was growing grapes in the Chardonnay-friendly villages of the Côte des Blancs, including the famous Grand Cru of Cramant. He farmed only nine hectares, about the size of a small domaine in Burgundy. \u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHe and his family (after Guy's death, his wife and sons now run the estate) have always had a light touch with dosage. But global warming has given them riper grapes, and at Rosenthal's suggestion they've started to produce zero-dosage cuvées. This was not about fashion—that's just not Rosenthal's thing—but rather an adjustment that he felt was needed to maintain the wine's balance and terroir-expression in changing climes.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSustainable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e90% Chardonnay and 10% Pinot Noir\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eChampagne, France\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker's Tasting Notes\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSporting a markedly floral, chalky nose, this Vertus 1er Cru has a schiseled frame of a brut zero but it is not excessively bone-dry on the palate—the ample character typical of the village manifests itself in a round overall texture. The wine is firm without being hard, with a great interplay of supple fruit and intense stoniness. Comprised of 90% Chardonnay and 10% Pinot Noir, aged for 3 years on the lees before disgorgement.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Elevage Wine Co","offers":[{"title":"Default Title","offer_id":45455095562545,"sku":"","price":54.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/Guy-Larmandier-Vertus-Brut-Zero-1er-Cru-Champagne-France-NV.jpg?v=1750450217"},{"product_id":"stephane-coquillette-by-louis-blanc-de-noirs-extra-brut-champagne-france-nv","title":"Stephane Coquillette 'By Louis' Extra Brut, Champagne, France 2013","description":"\u003cp\u003e\u003cstrong\u003e\u003cu\u003eOverview of the Wine\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eStéphane Coquillette is a fourth-generation winemaker in Champagne. His father, Christian, has been running the Saint Chamant Champagne house since 1950, and he lovingly sent his son out to start his own estate when Stéphane was 25. Though mentored by his father, Stéphane developed a very different style of expression at his own house, creating leaner, drier Champagnes, primarily from Chouilly (Grand Cru), Cuis (1er Cru 99%) for Chardonnay, and d'Aÿ (Grand Cru) and Mareuil\/Aÿ (1er Cru 99%) for Pinot Noir. Meticulously committed to organic practices, Stéphane avoids herbicides at all costs. Everything is done by hand, including trellising and pruning, which helps avoid disease and allows for a healthy crop. With more than 10 different parcels, he produces several single-vintage and single-vineyard Champagnes - a rarity in this region - and all his wines are smallproduction. Stéphane Coquillette Champagnes are characteristically precise, fresh and lively.\u003cstrong\u003e\u003cu\u003e\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eGrape \/ Blend\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003ePinot Noir\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eOrigin\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eChampagne, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eLight gold. Nose of red berry fruits showing clear suggestions of raspberry. The palate is full-bodied and driven by very invigorating aromas. The finish stays very perfumed and offers up an interesting personality. Set aside for food.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eProduct Size: 750ml\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Merchant of Wine","offers":[{"title":"Default Title","offer_id":50012301885745,"sku":null,"price":98.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/StephaneCoquillette_byLouis_BlancdeNoirsExtraBrut_Champagne_France_2013.jpg?v=1726610194"},{"product_id":"dom-perignon-brut-champagne-france-2015","title":"Dom Pérignon, Brut, Champagne, France, 2015","description":"\u003cp class=\"p1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOverview of the Wine \u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eDom Pierre Pérignon, a French Benedictine monk, set out his vision to \"create the best wine in the world\" when he became Cellar Master at the sacred Abbey of Hautvillers in 1668. Dom Pérignon dedicated over 40 years to this mission, employing a visionary spirit and daring approach to the wine making process. Over that time, he became known as the ‘father of champagne’ for laying down the fundamental rules for the traditional Champagne production method (La Methode Champenoise or Traditionelle). A favored wine of the Sun King Louis XIV, Dom Pérignon himself compared his wine to \"drinking stars\".  \u003c\/p\u003e\n\u003cp class=\"ql-align-justify\"\u003e\u003cem\u003eDom Pérignon: an absolute commitment to Vintage\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"ql-align-justify\"\u003eDom Pérignon’s commitment to vintage is absolute. Each Dom Pérignon is a true act of creation, made from only the best grapes. The champagne’s intensity is based in precision, so inviting, so mysterious. Each Vintage has three Plénitudes, and embodies the total faith in the creation that is constantly renewed by Chef de Cave Vincent Chaperon. Coupled with a bold sense of playfulness, Dom Pérignon inspires the greatest creators in the world.\u003c\/p\u003e\n\u003cp class=\"ql-align-justify\"\u003e\u003cem\u003eA quest for harmony as a source of emotion\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"ql-align-justify\"\u003eMade only from the best grapes grown in one single year, each Dom Pe´rignon’s Vintage represents a harmonic balance between the nature of the year and the signature of Dom Pérignon. After no fewer than 8 years of elaboration, each vintage emerges complete, seamless and tactile.\u003c\/p\u003e\n\u003cp class=\"ql-align-justify\"\u003e\u003cem\u003eHow Dom Pérignon is Made\u003c\/em\u003e \u003c\/p\u003e\n\u003cp class=\"ql-align-justify\"\u003eDom Pérignon Champagne is made through an assemblage of Pinot Noir and Chardonnay, created by using only the best grapes harvested from the 17 Grands Crus in Champagne and the Premier Cru of Hautvillers.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e51% Pinot Noir, 49% Chardonnay\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eOrigin\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eChampagne, France\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eDom Pérignon Vintage 2015 stands out for its complex aromatic flavour profile combining intense roasted and cocoa notes, balanced by delicate floral aromas of lime blossom, jasmine and peony. Elevated by a bouquet of spices such as aniseed and cardamom, Dom Pérignon 2015 also offers a fruity, botanical freshness, with subtle hints of orange and green papaya. This blend of flavours creates the perfect taste harmony for lovers of fine wine. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2015 vintage wine is characterised by its breadth and delicacy, offering a unique sensory experience. Notes of peach, nectarine, citrus and gentian create a harmonious blend, giving the wine a rich texture and a diverse aromatic palate. This rich, well-balanced cuvée captures the essence of the exceptional terroirs from which it comes, promising a memorable wine tasting experience.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhen it comes to wine pairing, Dom Pérignon Vintage 2015 expresses its distinctive character particularly well with choice seafood such as caviar, king crab and langoustine. The wine’s aromatic profile also pairs perfectly with meats with tangy notes, such as pork, lamb or duck. Exotic touches of kiwi and guava, along with green curry spices, accentuate the stimulating complexity of this vintage, offering a rich and soothing wine tasting experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e96 Points - Wine Spectator\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eAlison Napjus, Wine Spectator: \"There's a well-spiced, zesty edge to the flavors of glazed apple, mandarin orange peel, pink grapefruit pith and crème de cassis as they ride the finely detailed mousse of this fresh, focused Champagne. This vivid display is enriched by notes of canelé pastry, chopped almond, pastry cream, smoke and vanilla, all coming to the forefront through the midpalate and chiming on the lasting finish. Drink now through 2035.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cb\u003e95 Points - Wine Advocate\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eDisgorged in January 2023, the 2015 Dom Pérignon shows a singular, ethereal profile with aromas of white pepper, iodine, ripe orchard fruits, toast, smoke, herbs and spices. Medium to full-bodied, layered, and structured, it’s enveloping and round with a delicate phenolic mid-palate that underlines chalky dry extracts, concluding with a sapid, penetrating finish with gastronomic bitterness. This iteration of Dom Pérignon, though replete with the customary charm and vinous generosity that typify the label, distinguishes itself by its structural delicate austerity and a notably phenolic profile, giving rise to a remarkably linear and well-defined style that diverges markedly from the more familiar expressions of Dom Pérignon. This is a blend of 51% Pinot Noir and 49% Chardonnay with a dosage of 4.5 grams per liter; it will age wonderfully and can be enjoyed now or over the next 20 years\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cb\u003e95 Points - Vinous\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eThe 2015 Dom Pérignon is terrific. Bright and poised, the 2015 shows terrific energy. Citrus peel, white flowers, mint, white pepper and slate all race across the palate. There's gorgeous tension and backbone here, with bright saline notes that extend the mid-palate and finish. This is a fine showing in a vintage that has proven to be tricky. I am intrigued to see how the 2015 develops in the coming years. (Drink between 2025-2045)\u003c\/span\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eProduct size: 750ml\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"SGWS","offers":[{"title":"Default Title","offer_id":50430061412657,"sku":null,"price":325.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/Dom_Perignon_Brut_Champagne_France_2015_cd19d782-162c-4777-8f84-ddf45c7f2454.jpg?v=1759500266"},{"product_id":"francis-boulard-fille-le-murtet-champagne-france-2018","title":"Francis Boulard \u0026 Fille, 'Le Murtet’ Brut Nature, Champagne, France, 2018","description":"\u003cp\u003e\u003cb style=\"text-decoration: underline;\"\u003eOverview of the Wine\u003cbr\u003e\u003c\/b\u003eIn 1952, Raymond Boulard (son of Julien Boulard) decides to make the wine and bottle the champagne. Historic vineyard in the Marne Valley - La Neuville aux Larris\/Beval sous chatillon en Meunier. The first vines were planted on the siliceous soil of the St Thierry massif, in the Montagne de Reims. The first plot, \"les Murtets\" planted in 1965 offers a remarkable view of the small village and the magnificent bell tower of the village of Cormicy. 2 years later, chardonnay vines were planted on the \"les Rachais\" still on the St Thierry massif. In total, there are approximately 2 hectares located on this St Thierry massif, to the north-east of the Montagne de Reims.\u003c\/p\u003e\n\u003cp\u003e2000 was the beginning of organic farming (brought by Francis Boulard). With the reintroduction of barrel farming, assuming organic farming. Then little by little, biodynamic farming inspired him, offering him more comfort and security in view of the climatic conditions than organic farming. The memories of his grandparents growing vegetables or fruits according to the lunar calendar, allowed him a real ease of understanding, naturally, what for some can seem very tedious. Following this cycle is therefore almost innate for Francis. He found there a path that seems the most appropriate to him.\u003cb style=\"text-decoration: underline;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/b\u003e\u003cspan\u003eSince 2009, Delphine Boulard, daughter of Francis Boulard, has been perpetuating the family tradition for six generations. The Boulard family is passionately dedicated to producing organic champagnes of exceptional purity and expressiveness, demonstrating a deep connection with nature. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOrganic \u0026amp; biodynamic\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eWinemaker\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eDelphine Boulard\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend \u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003e60% Pinot Noir, 40% Chardonnay\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eChampagne, France \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eChampagne Francis Boulard \u0026amp; Fille, Le Murtet is a vintage cuvée from a single plot, certified organic, and composed of 60% pinot noir and 40% chardonnay. The blend is made at the harvest to bring symbiosis and cohesion. This Brut Nature champagne has no added dosage (zero dosage).\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eServe at 10\u003cmeta charset=\"utf-8\"\u003e°C as an aperitif, or at the table with fish, poultry, white meats, cheeses.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - CT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml \u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Farm Wine","offers":[{"title":"Default Title","offer_id":50560247890225,"sku":null,"price":88.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/Francis_Boulard___Fille_Le_Murtet_Brut_Nature_Champagne_France_2018.jpg?v=1738343661"},{"product_id":"l-aubry-fils-premier-cru-brut-champagne-france-nv","title":"Aubry, 1er Cru Brut, Champagne, France, NV","description":"\u003cp\u003e\u003cspan\u003e\u003cb style=\"text-decoration: underline;\"\u003eOverview of the Wine\u003c\/b\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003ePhilippe and Pierre Aubry run their family estate in the Premier Cru village of Jouy-lès-Reims, located in the western part of the Montagne de Reims. The family traces its wine growing to 1790 and is well-known for growing ancient grape varieties still permitted in the Champagne AOC. Aubry’s wines are original and individual, representing flavors that fall outside the typical profile of Champagne.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eWinemakers\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003ePhilippe and Pierre Aubry\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e31% Chardonnay, 31% Pinot Noir, 31% Meunier, 7% Arbanne, Petit Meslier and Fromenteau\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cu style=\"font-weight: bold;\"\u003eOrigin\u003c\/u\u003e\u003cbr\u003e\u003c\/span\u003eChampagne, France\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cu\u003eTasting Notes \u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003eAubry makes a great case for Champagne’s historic varieties, which include little-known Petit Meslier,\u003cbr\u003eArbanne, and Fromenteau. These grapes make up just five percent of the classic blend of Pinots Meunier and Noir with Chardonnay. This elegant wine is copper-laden and snappy with mineraled classic depth, light floral honey aromas, and dark notes of crackers, toasted bread, and pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - James Suckling\u003cbr\u003e\u003c\/strong\u003eA smooth, gently round and nicely balanced Champagne dominant in pinot meunier, pinot noir and chardonnay to boot. It has attractive lemon citrus flavors and is really punchy, refined and gently nutty. A smooth, pastry-like texture comes to the fore on the finish. Drink now.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 Points - Wine Spectator\u003cbr\u003e\u003c\/strong\u003eA distinctive Champagne, structured by firm acidity and lightly wooly in texture, with notes of whole-wheat toast, dried raspberry, candied orange peel and hints of fresh chamomile and thyme. Minerally finish. Pinot Meunier, Pinot Noir and Chardonnay. Disgorged July 2023. Drink now through 2026. 3,750 cases imported.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":51113094873393,"sku":null,"price":52.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/Aubry_Premier_Cru_Brut_Champagne_France_NV.jpg?v=1742916431"},{"product_id":"chartogne-taillet-cuvee-sainte-anne-brut-champagne-france-nv","title":"Chartogne-Taillet, Cuvee 'Sainte Anne,' Brut, Champagne, France, NV","description":"\u003cp\u003e\u003cstrong\u003e\u003cu\u003eOverview of the Wine\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eThe vineyards of Merfy, seven kilometers north of Reims, lie on the southern slopes of the Massif de Saint-Thierry in the Montagne de Reims. These slopes were planted shortly after the arrival of the Romans and monks of the neighboring Abbey of Saint-Thierry expanded the vineyards in the 7th century. By the 9th century, the vines surrounding the abbey represented the single largest concentration of vines in Champagne and the wines from Merfy earned a great reputation and found their way to the Royal table. \u003cbr\u003e\u003cbr\u003eToday, Chartogne-Taillet remains the only RM producer in the village and under Alexandre Chartogne’s guidance, the wines of Chartogne-Taillet are some of the most sought-after Champagnes being produced. Alexandre worked with Anslem Selosse, who he describes as “my wine father”, returning home in 2006. The first wine that he produced was the 2006 vintage of Les Barres, a very special parcel of ungrafted Meunier, planted in 1952. The soil in this parcel is sand for almost 3 meters before the roots reach the chalk bedrock, allowing the vines “to live in two environments”.\u003cstrong\u003e\u003cu\u003e\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWinemaker\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eAlexandre Chartogne\u003cstrong\u003e\u003cu\u003e\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eGrape \/ Blend\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003cspan\u003e50% Pinot Noir, 50% Chardonnay\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eOrigin\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eChampagne, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eThe Sainte Anne cuvée is the sensory translation of wines from the different soils of the village of Merfy. Each of the village's plots contributes part of its identity to \"create\" this cuvée. Sainte Anne's textures are revealed throughout the entire length on the palate. Often initially opulent on the palate, the salts from the sands then give rise to a salivating bitterness. The finish leaves a tight structure that recalls the origin of Champagne wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - James Suckling\u003c\/strong\u003e\u003cbr\u003eEven parts of chardonnay and pinot noir naturally fermented in a combination of stainless steel and wood, this has a beautifully pure and fresh nose with almonds, brioche, lemon, chalky stony aromas, light rose, vanilla and strawberry. Beautifully nuanced and detailed palate with a super fine thread of acidity that fuses perfectly ripe fruit that is coated in a sheen of very smooth polished tannins. Delicate, seamless and long, crisp apple finish. Drink now.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - Vinous\u003cbr\u003e\u003c\/strong\u003eThe NV Brut Cuvee Ste.-Anne (base 2022) is terrific. I tasted it in the middle of the range after many of the single-vineyard Champagnes, but the wine did not suffer at all from its placement. If anything, this tasting reinforced by long-held view that the Ste.-Anne is one of the very finest grower Champagnes in its price range. This release, based on 2022, is brisk and energetic to its core. Citrus, white pepper, chalk, and floral top notes are finely cut. This is an especially brisk edition of the Ste-.Anne. Chardonnay planted on chalk increasingly plays a leading role in this bottling. Superb. Dosage is 2.5 grams per liter. Disgorged: October 2024.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 Points - Wine Enthusiast\u003c\/strong\u003e\u003cbr\u003eDark, rich and sensuous, this is a ripe Champagne, boasting pear and apricot flavors. Although the aftertaste appears dry, the richness gives it a very sumptuous mouthfeel, leaving a long, full aftertaste.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 Points - Wine Advocate\u003c\/strong\u003e\u003cbr\u003eBased on the 2018 vintage and disgorged in March 2021 with five grams per liter dosage, Chartogne's newly released NV Brut Sainte Anne reveals inviting aromas of pear, white peach, fresh bread and white flowers. Medium to full-bodied, fleshy and charming, it's seamless and enveloping, with a generous core of fruit, lively acids and a pillowy mousse. It's a lovely wine that wears its heart on its sleeve.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eProduct Size: 750ml\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Zephyr Imports","offers":[{"title":"Default Title","offer_id":51659051663665,"sku":null,"price":81.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/Chartogne-Taillet_Cuvee_Sainte_Anne_Brut_Champagne_France_NV.jpg?v=1753191347"},{"product_id":"krug-grand-cuvee-champagne-france-nv-750ml-edition-172","title":"Krug, Grand Cuvée, Champagne, France, NV (750ml) (Edition 172)","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOverview of the Wine\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eSince 1843, six generations of the Krug Family have been creating the finest and rarest Champagnes. Behind every precious drop of Krug stands the dream of a visionary. One man who, long before others, understood that the essence of Champagne is pleasure. So, over 170 years ago, Joseph Krug broke with convention to follow his vision: to create the most generous expression of Champagne every year, regardless of climatic unpredictability. Thanks to an uncompromising craftsmanship, a unique individual plot by plot approach from harvesting to blending, an unparalleled library of 150 reserve wines, and an exceptional cellar aging, Krug is the benchmark when it comes to the best champagnes in the world.\u003c\/p\u003e\n\u003cp\u003eKrug Grande Cuvée is the flagship of the House and the archetype of Krug’s philosophy of craftsmanship and savoir-faire: a blend of more than 120 wines from ten or more different years. Its exceptional finesse is the result of a stay of at least another six years in the cellars. Over twenty years are needed to craft each bottle of Krug Grande Cuvee.\u003c\/p\u003e\n\u003cp\u003eEvery year since the foundation of the House in 1843, one creation, one blend, one bottling and thus one new Edition of Krug Grande Cuvée has come to life. The number of the Edition is now featured on the front label, and this year we celebrate the 164th Edition.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e44% Pinot Noir, 36% Chardonnay and 20% Meunier\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eChampagne, France\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eA light golden colour and fine, vivacious bubbles, holding a promise of pleasure. Aromas of flowers in bloom, ripe, dried and citrus fruits, as well as marzipan and gingerbread. Flavours of hazelnut, nougat, barley sugar, jellied and citrus fruits, almonds, brioche and honey.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKrug Grande Cuvée lends itself to a wealth of culinary combinations, from the simplest to the most sophisticated, from an aged parmesan to turbot à la truffe. This Champagne can be enjoyed as an aperitif with Jabugo ham and mature comté or served to accompany oysters, grilled shrimps, Indian or Moroccan food, as well as desserts such as carrot cake, tarte Tatin and cheesecake.\u003c\/p\u003e\n\u003cdiv class=\"pipProfessionalReviews_list\"\u003e\n\u003cdiv class=\"pipProfessionalReviews_rating\"\u003e\u003cstrong\u003e\u003cspan class=\"wineRatings_rating\"\u003e98 Points - Wine Enthusiast\u003c\/span\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"pipProfessionalReviews_review\"\u003e\n\u003cdiv class=\"pipSecContent_copy\"\u003eThis is most recent bottling of this iconic Champagne. There is a touch of toast as well as enticing apple and citrus aromas. On the palate, this wine is rich, intense, poised between maturity and ripe white fruits. It is a beautifully balanced wine, ready to drink.\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pipProfessionalReviews_list\"\u003e\n\u003cdiv class=\"pipProfessionalReviews_rating\"\u003e\n\u003cspan class=\"wineRatings_rating\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pipProfessionalReviews_rating\"\u003e\u003cstrong\u003e\u003cspan class=\"wineRatings_rating\"\u003e97 Points - \u003c\/span\u003eJames Suckling\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"pipProfessionalReviews_review\"\u003e\n\u003cdiv class=\"pipSecContent_copy\"\u003eBeautiful notes of dried citrus fruit, lemon curd and dried apples with hints of spices, dried flowers and subtle brioche. I like the polished and caressing texture and steady, refreshing acidity. It’s fresh and even austere, with notes of ground spices. So vertical and firm. Structured and long. Drink or hold.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pipSecContent_copy\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"pipSecContent_copy\"\u003e\n\u003cstrong\u003e97 Points - James Suckling\u003c\/strong\u003e\u003cbr\u003e\n\u003cp\u003eThe 172ème édition, based around the 2016 vintage, is a delicate, floral and saline Grande Cuvée at this early stage in its life. The palate it taut, tightly wound, gradually unfurling into toasted fruit bread, rye bread and roasted nuts, wrapped around an intricate and taut lemon core. It's exceptionally long, spicy, rounded and spherical in shape. Notes of sweet unsalted butter round out the finish, which has such length, elegance and balance. 58% of the wine is from the 2016 vintage, which saw a lot of rain in the spring and close to flowering, with 42% from reserve wines. The blend is made up of 146 separately vinified wines from 11 different years, and the oldest wine in the blend is from the 1998 vintage. (NE)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"wineRatings_rating\"\u003e95 Points - \u003c\/span\u003eJeb Dunnuck\u003cbr\u003e\u003c\/strong\u003eThe NV Champagne Grande Cuvée 172 was created around the 2016 harvest year, and they enriched it with 146 wines dating from 2016 back to 1998. It pours a medium straw\/yellow hue and is very pretty on the nose, with floral aromas leading out of the gate, followed by notes of candied green apples, fresh linen, lime sorbet, redcurrants, delicate spice, and fresh almond. It’s rounded and medium-bodied on the palate, with a refined, delicately chalky texture, even, mouthwatering saline, fresh lift, and a long, fresh finish. As it opens, it starts to show its deeper profile in the blend, with notes of toast and crushed stones. It’s a lovely addition to the range that will have a wide drinking window and improve with time over the next 20 years. Give it 3-4 years in the cellar.\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pipProfessionalReviews_list\"\u003e\n\u003cdiv class=\"pipProfessionalReviews_review\"\u003e\n\u003cdiv class=\"pipSecContent_copy\"\u003e\n\u003cstrong\u003e95 Points - Vinous\u003cbr\u003e\u003c\/strong\u003eThe NV Grande Cuvée 172ème Édition is a gracious, sublime Champagne. Light citrus notes, white flowers, spice, marzipan and chamomile inflections all run through this delicate, nuanced Grande Cuvée. The 172eme is a Champagne of understatement and class that is very much a reflection of the base year. Brisk acids pull it all together. The Grande Cuvée is often quite accessible on release, but this is an Edition I would cellar for at least another year or two. It’s a fine effort from Krug. The 172ème Édition is a blend of 44% Pinot Noir, 30% Chardonnay and 20% Meunier based on 2016 with reserve wines back to 1998. Disgorged: Winter 2022-2023. (AG)\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pipProfessionalReviews_list\"\u003e\n\u003cdiv class=\"pipProfessionalReviews_rating\"\u003e\u003cstrong\u003e\u003cspan class=\"wineRatings_rating\"\u003e95 Points - \u003c\/span\u003eWine Advocate\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"pipProfessionalReviews_review\"\u003e\n\u003cdiv class=\"pipSecContent_copy\"\u003e\n\u003cp\u003eThe new Krug release, the NV Grande Cuvée 172ème Édition, based on the 2016 vintage and comprising 11 vintages in total (the oldest is 1998), is outstanding. It reveals a complex, slightly spicy bouquet of white fruits, beeswax, marzipan, hazelnuts, dried herbs, ripe orchard fruits and white flowers. Medium to full-bodied, rich and concentrated on the palate, it has a subtly spicy entry, an enrobing and layered texture and a fleshy core of fruit framed around a perfectly balanced, fresh and mineral finish. Crafted primarily from Pinot Noir (44%) and complemented with 30% Chardonnay and the rest Pinot Meunier, it was disgorged in the first quarter of 2023 with a dosage of 4.5 grams per liter. Keep it for 5-10 years.\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml \u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"SGWS","offers":[{"title":"Default Title","offer_id":51708116336945,"sku":null,"price":340.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/Krug_Grand_Cuvee_Champagne_France_NV_750ml_Edition_172.jpg?v=1754482806"},{"product_id":"champagne-paul-launois-monochrome-blanc-de-blancs-grand-cru-extra-brut-champagne-france-nv","title":"Champagne Paul Launois 'Monochrome' Blanc de Blancs, Grand Cru, Extra Brut, Champagne, France, NV","description":"\u003cp\u003e\u003cb style=\"text-decoration: underline;\"\u003eOverview of the Wine\u003cbr\u003e\u003c\/b\u003e\u003cspan\u003eAfter generations of stewarding their vineyards and selling grapes to the village cooperative, the Launois family flipped the script and built a winery and cellar to produce grower Champagnes under the label Paul Launois. Julien Launois is the winemaker and generation behind the change, and he named the brand after his son Paul. Sarah, Julien's wife and Paul's mother, is the creative mind behind the branding, bringing the label to life through her art and graphic designs. In the couple's words, \"Champagne Paul Launois is a love story, the love of a man and a woman, the love of wine and art, the love of a son and a family.\"\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eWinemaker\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eJulien Launois\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e100% Chardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eChampagne, France\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eThis Champagne Blanc de Blancs Grand Cru is made in Mesnil sur Oger, in the prestigious Côte des Blancs, with the Chardonnay grape variety.\u003c\/p\u003e\n\u003cp\u003eIts very low content of liquor dosage makes it an “Extra Brut.” This bias allows the wine to express more freely the finesse of its aromas as well that the identity of the terroir.\u003c\/p\u003e\n\u003cp\u003eThe Cuvée MONOCHROME fully expresses the chalky terroir and Mineral. The fineness of the bubbles highlights the salinity of the wine and the slightly buttery aromas of Chardonnay. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - The Wine Palate\u003cbr\u003e\u003c\/strong\u003eThe NV Monochrome #7 skips out of the glass with energetic notes of lime blossoms, lemon tart, and grapefruit, followed by hints of honey toast and shaved almonds. The palate is tightly wound and crisp with a great intensity of citrus and biscuity flavors and a satisfyingly dry, chalky finish. This is so wonderfully elegant! 9000 bottles were made.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 Points - James Suckling\u003cbr\u003e\u003c\/strong\u003eLemon peel, grapefruit and pie crust on the nose. It’s minerally and lightly yeasty on the palate, with a dry, pithy and rather delicate finish. 100% chardonnay from Le Mesnil sur Oger. Based on 2021. Disgorged June 2024. 1 g\/L dosage. Drink now.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml \u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"KJS","offers":[{"title":"Default Title","offer_id":53652908507441,"sku":null,"price":86.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/Champagne_Paul_Launois_Monochrome_Blanc_de_Blancs_Grand_Cru_Extra_Brut_Champagne_France_NV.jpg?v=1775505375"},{"product_id":"dehours-fils-grande-reserve-brut-champagne-france-nv-pinot-meunier","title":"Dehours \u0026 Fils, Grande Réserve, Brut, Champagne, France, NV (Pinot Meunier)*","description":"\u003cp\u003e\u003cem\u003e\u003cb\u003eMagnum size also available\u003c\/b\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOverview of the Wine\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003eThe Dehours estate was founded by winemaker Jérôme Dehours' grandfather, Ludovic, in 1930 and was among the first independent growers. Jérôme’s father, Robert, then took over the reins, but unfortunately he passed away when Jérôme was young, and a group of financial partners took control of the business. In 1996, Dehours was able to take the estate back into family hands with a focus on sustainable viticulture and an increasing emphasis on the character of individual terroirs. Today, Jerome uses his excellent wines to demonstrate the outstanding potential of Pinot Meunier, which he holds up as the identity of the Marne Valley and of his estate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn the words of Peter Liem, “Dehours is increasingly becoming better known among champagne aficionados as a source of mouth-filling, boldly-flavored and terroir-expressive wines.”\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOrganic and Sustainable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003e70% Meunier, 10% \u003c\/span\u003eChardonnay, 20% Pinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eMontagne de Reims, Champagne, France \u003c\/p\u003e\n\u003cp\u003e\u003cb style=\"text-decoration: underline;\"\u003eWinemaker's Tasting Notes\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eSoft gold in color, the nose is dominated initially by bright citrus notes (orange zest and lemon) and ripe white fruit (pear) and yellow (apricot) and then dissolves into deeper, bottom notes of toasted brioche, apple, pine resin and wax. On the palate, sweet spices of cinnamon, vanilla and white pepper with an intense minerality give the wine an extraordinary brilliance and a taste particularly well suited for aperitifs.\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e92 Points - Robert Parker's Wine Advocate\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eDisgorged with .5 grams per liter dosage, the NV Brut Grande Réserve is based on the 2016 vintage, complemented by around one-third reserve wines from a solera started in 1998. Much like a somewhat earlier disgorgement of the same tirage that I reviewed last year, it's showing very well, wafting from the glass with notes of pear, mandarin oil, elder flower, smoke and honeycomb. Medium to full-bodied, elegantly fleshy and precise, with a perfumed core of fruit, lively acids and a pearly mousse, it's beautifully seamless and elegant.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 Points - Wine Spectator\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eA sleek, creamy and well-knit Champagne, with racy acidity enlivening flavors of steeped white cherry and raspberry, tea rose, star anise and smoky mineral. Enjoy this with food—grilled fish, for example.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Winewise","offers":[{"title":"Default Title","offer_id":54070998761777,"sku":null,"price":59.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/products\/Dehours-Grande-Reserve-Brut-Champagne-France-NV.jpg?v=1762527878"},{"product_id":"bereche-fils-brut-champagne-reserve-vallee-de-la-marne-champagne-france-nv","title":"Bérêche \u0026 Fils, Brut Champagne Réserve, Vallée de la Marne, Champagne, France, NV  (2022)","description":"\u003cp\u003e\u003cb\u003e\u003cspan style=\"text-decoration: underline;\"\u003eAbout The Producer\u003cbr\u003e\u003c\/span\u003e\u003c\/b\u003eVincent and Raphaël, along with a team of professionals, are working rigorously and passionately on 11.5ha of vines.\u003c\/p\u003e\n\u003cp\u003eFor 5 generations now, they have worked hand in hand with their team to offer Champagnes that are as consistent and fair as possible.\u003c\/p\u003e\n\u003cdiv class=\"relative w-3\/4 max-w-3xl m-auto lg:py-8 mt-20 sm:mt-32\"\u003e\n\u003cdiv class=\"text-silver w-[75%] m-auto text-center\"\u003e\n\u003cp class=\"text-sm lg:text-lg\"\u003eEvery action has been adequately thought out. Of course our land is plowed and we also use weed control to limit disease. This vegetation cover avoids herbicides, insecticides and anti-rots.\u003cbr\u003e\u003cbr\u003eEverything begins with the soil. The fertilization is organic. We feed wildlife which in turn feeds flora and thus the soil is working.\u003cbr\u003e\u003cbr\u003eOur team of winemakers always prune and maintain the vineyards with high sensitivity. They respect the personality of each vine.\u003cbr\u003e\u003cbr\u003eAll our interventions during the growing season are based on disease tolerance. No treatment is systematic. We adjust dosage to the vine with the best agricultural technologies. Moreover effluents is never released and each waste is reprocessed.\u003cbr\u003e\u003cbr\u003eAs a result the House Bérêche has one of the lowest treatment frequency index in the Champagne region. It is also among the first to be certified High Environmental Quality (level 3).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eWinemaker\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eRaphaël and Vincent Bérêche\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e40% Pinot Noir, 30% Chardonnay, 30% Pinot Meunier\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan class=\"productView-braedcrumb-cf\"\u003eVallée de la Marne, Champagne, France\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eTasting Notes\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eOur complexity of terroir offers a composition that is both rich and tasty (Vallée de la Marne) and fine and limestone (Montagne de Reims). The 3 grape varieties are expressed in equal parts, they sublimate the message of the soil by bringing both wine, refinement (35% of reserve wines) and aromatic persistence (ageing on lee, chalk). A wine of fullness, patinated, complex with aromas of autolysis (biscuit). A consistent wine texture and a creamy bubble. The chalk is well present in the finish, delicately saline, long mouth and sapid.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points - Decanter  (2022)\u003cbr\u003e\u003c\/strong\u003eThis dynamic estate was established in 1847 but it is the arrival of brothers Raphael and Vincent that has transformed the house. There are 11ha of old vines around Ludes in the Montagne de Reims. Organic principles are used in the vineyard with extended ageing in oak and on cork adding to the depth of the wines. Sophisticated and complex, with a creamy texture and toasty notes, peach and apple fruit, purity of flavour and crisp acidity to balance. Disgorged in November 2024, with a dosage of 5.2g\/L. Alcohol 12.5%. Drinking Window: 2025-2030.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - Wine Advocate\u003cbr\u003e\u003c\/strong\u003eThe NV Brut Réserve is the foundational wine at Bérêche, and the latest release is based on the 2022 vintage, incorporating a 40% perpetual reserve component, uniting the freshness of the northern slopes and the maturity of the hot, dry vintage. Fruit for this wine comes from vineyard sites across the Montagne de Reims and the Vallée de Marne, and the Champagne was disgorged in October 2024 with six grams per liter dosage. Bursting from the glass with aromas of nectarine, orange zest and brioche, it's medium- to full-bodied and ample, with considerable density, underpinned by racy acidity and concluding with a chalky finish. The Brut Réserve has seen the most refinements in recent years as it no longer incorporates tailles and now features Chardonnay from Trépail; technically, this means that the pH is lower and the acidity is higher. It’s one of the most reliable entry-level NV bottlings on the market. Drink: 2025-2035.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Elevage Wine Co","offers":[{"title":"Default Title","offer_id":54216924365105,"sku":null,"price":78.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/Bereche_Fils_BrutChampagneReserve_ValleedelaMarne_Champagne_France_NV.jpg?v=1778866772"},{"product_id":"charles-heidsieck-reserve-brut-rose-champagne-france-nv","title":"Charles Heidsieck, Reserve Brut Rose, Champagne, France, NV","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOverview of the Wine\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eFrom the very start, the wines of Charles Heidsieck managed to seduce the royal courts of Europe. Today, the House’s wines are awarded the highest accolades by professional juries across the world. The quantity of medals and trophies regularly earned by Charles Heidsieck is simply extraordinary. The winemaking team has been awarded the “Winemaker of the Year” trophy nine times by the UK International Wine Challenge.\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRégis Camus joined Charles Heidsieck in 1994 and has been the head winemaker of the House since 2002. This meticulous and passionate professional likes to keep an eye on everything: the state of the vineyards, the selection of the grapes, their pressing and their vinification, cru by cru, in individual vats. His mission is to perpetuate the Charles Heidsieck style, reflecting the richness of the Champagne region.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eWinemaker\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eRégis Camus\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e40% Pinot Noir, 35% Chardonnay \u0026amp; 25% Chardonnay\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eChampagne, France\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003ethe Rosé Réserve is the result of meticulous attention and stands out for its unconventional character. The Rosé Réserve is also the result of juices from the first press only and, the wine benefits from a slow and long maturation of 3 to 4 years, far beyond the norms of the region.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - Jeb Dunnuck\u003cbr\u003e\u003c\/strong\u003eFrom a 2019 base and disgorged in 2024, the NV Champagne Reserve Brut Rosé has a medium copper to salmon hue and is inviting and open on the nose, with aromas of crushed roses, nectarines, and strawberry marmalade. Medium to full-bodied, it fills the palate and is a pleasure to taste, with a pillowing mousse, a pithy stone-fruit texture, and a light, savory note of hazelnut on the finish.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - Wine Enthusiast\u003cbr\u003e\u003c\/strong\u003eLike many Charles Heidsieck Champagnes, this bottling has a fine poise between freshness and maturity. So coming through the yeasty aroma are rich white fruit and textured, toasty flavors. It is full and now ready to drink. \u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Merchant of Wine","offers":[{"title":"Default Title","offer_id":55293333078321,"sku":null,"price":106.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/CharlesHeidsieck_ReserveBrutRose_Champagne_France_NV.jpg?v=1784174829"}],"url":"https:\/\/merchantofwine.com\/collections\/the-champagne-challenge-with-diego-meraviglia-arts-district-sunday-september-27.oembed","provider":"Merchant of Wine","version":"1.0","type":"link"}