Clos Figueras, Serras del Priorat, Priorat, Spain, 2022

Overview of the Wine
Christopher Cannan purchased Clos Figueres in 1997 on the advice of René Barbier of Clos Mogador. The vineyards cover some 10 hectares. There are about 2500 old Carignan and Grenache vines planted more than 20 years ago for the Clos Figueres label. The remainder, about 50% Grenache, 20% Syrah, some Cabernet Sauvignon and Mourvèdre were planted in 1998 and are used for the production of Font de la Figuera. The location is just to the north of Gratallops on terraced slopes of pure schist, the soil responsible for the finest wines of Priorat. From these high terraces, the views are wonderful...in one direction the famous Ermita vineyard and the craggy Montsant mountain range behind it; in the other a long-distance vista featuring the Ebro Valley and more mountains beyond.

René Barbier's team takes care of the vineyards as well as the vinification and ageing of the wines. Clos Figueres now ranks with the best of Priorat, while the second wine, Font de la Figuera, represents remarkable value for the region. Recently, they have also launched production of a unique and exciting white Priorat, based on rich Garnacha Blanca, with 10% Viognier to add lift and aromatic complexity.

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Grape/ Blend
Garnacha, Cariñena, Syrah and Cabernet Sauvignon

Origin
Priorat, Spain 

Winemaker's Tasting Notes
Intense dark red colour, blue trim, clean and bright. Primary aromas of red fruit and subtle touches of caramel. Notes of minerality with hints of vanilla and Mediterranean herbs. Fresh and broad on the palate, long finish, mineral aftertaste and fruity with Mediterranean spices (rosemary, lavender, …)

92 Points - James Suckling
A bright, vibrant expression of Priorat that shows crunch and tension to the ripe red cherry, bramble, potpourri and chalk flavors. Medium-bodied with fresh acidity and firm, silty tannins. Fruit-expressive finish with a chalky end. Drink now.

Product size: 750ml